Our Food & Drinks Menus
Explore our seasonal pub dining, Sunday roasts, weekend brunch, desserts, craft spirits, wines, and soft drinks. Click any menu below to expand.
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Christmas Party Menu
Set Menu: 2 Courses £31 • 3 Courses £36
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Christmas Party Menu
Set Menu: 2 Courses £31 • 3 Courses £36Roasted parsnip, truffle & hazelnut crumble.
Prawn cocktail, bloody Marie-Rose, baby gem, toasted sourdough.
Crispy sprouts, pancetta, toasted sourdough.
Maple & mustard smokey sausages, rocket salad.
Roast turkey, garlic & rosemary potatoes, pig in blanket, pork & sage stuffing, roasted root vegetables, Brussels sprouts, Yorkshire pudding, gravy.
Roast vegetarian sausages, sage & onion stuffing, garlic & rosemary potatoes, roasted root vegetables, Brussels sprouts, Yorkshire pudding, gravy.
Pan roasted salmon, orange & pomegranate dressing, arugula, fennel & parmesan salad.
Steak & marrow burger, smoked turkey bacon, camembert, cranberry mayo, sage stuffing, dipping gravy, fries.
Sirloin steak, triple cooked chips, peppercorn sauce, rocket.
Mushroom, spinach & white truffle, chive mashed potatoes, roasted winter vegetables, gravy.
Christmas pudding, custard, brandy & berry coulis.
Mulled berry sauce, crushed meringue, shortbread crumble.
Belgian chocolate cheesecake, vanilla ice cream, white chocolate soil.
Cheddar, brie & blue cheese, crackers, crudités, chilli jam. Add 50ml Port +£4
Americano (£3) • Cappuccino (£3.50) • Latte (£3.50) • Flat White (£3.50) • Espresso (£2.50/£3) • Hot Chocolate (£4) • Teas (English Breakfast, Green, Mint, Earl Grey - £2.50).
Espresso Martini (£10) • Kir Royale (£8.50) • Mimosa (£8) • Negroni (£9) • 10 Year Tawny Port 125ml (£12) • Apéritifs & Liqueurs (£4.50: Limoncello, Elderflower, Kahlúa, Baileys 50ml, Cointreau, Disaronno).
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Main Menu
Small Plates, Sharers, Mains, Burgers, Load It Up & Sandwiches
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Main Menu
Small Plates, Sharers, Mains, Burgers, Load It Up & SandwichesOlive oil, balsamic.
Garlic & rosemary.
Served with fresh crudités.
Southern fried buttermilk squid rings.
Sweet & spicy Korean sauce, sesame seeds.
Charred Padron peppers, garlic aioli.
Southern fried or Korean chicken mini fillets. Make it a meal: with fries & salad £15
Battered "catch of the day", tartare sauce.
Mediterranean veg, balsamic vinaigrette, sourdough, rocket.
Served with sweet chilli sauce.
Garlic & rosemary camembert, sweet tomato, crostinis.
Salsa, guacamole, cheese, cheese sauce, jalapeños. Add Beef Brisket Chilli +£5
Shortcrust pastry, chunky chips, mushy peas, parsley liquor.
Slow cooked brisket, rice, tortilla chips, cheese sauce, jalapeños.
Battered "catch of the day", triple cooked chips, mushy peas, tartare sauce.
Steamed rice, red onion salad, mango chutney, poppadoms.
Beef or Mediterranean veg lasagne, garlic bread, tomato & olive salad.
Bone marrow & beef patty, Applewood cheese, streaky bacon, BBQ sauce, crispy onions, fries.
Korean chicken thigh, hash brown, sriracha slaw, fries.
Double Moving Mountains patty, red pepper houmous, roasted red onion, tomato relish.
Load Up Your Fries: Add Cheddar or Truffle Oil & Parmesan +£3
Crisp Romaine lettuce, garlic croutons, parmesan.
Roasted Mediterranean veg, orzo, basil pesto, garlic croutons, balsamic.
Mozzarella, tomato & olives, basil, croutons, balsamic.
Choose your base: a bed of Crispy Fries, Golden Hash Browns, or Crunchy Tortilla Chips — waiting to be topped...
Served in fresh sourdough (G, GFA) with a side of salted fries and your choice of...
How Tipping Works at The Jolly Coopers: All tips are discretionary. A 10% service charge is added to the bill. 100% of the money you leave goes to the team.
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Daily Specials
Chef's seasonal blackboard dishes, fresh fish & rotating creations
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Daily Specials
Chef's seasonal blackboard dishes, fresh fish & rotating creationsDishes are prepared fresh subject to market availability and change frequently throughout the week.
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Sunday Menu
Sunday Roasts, Sharing Plates, Mains, Burgers & Trimmings
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Sunday Menu
Sunday Roasts, Sharing Plates, Mains, Burgers & TrimmingsHow Tipping Works at The Jolly Coopers: All tips are discretionary. A 10% service charge is added to the bill. 100% of the money you leave goes to the team.
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Drinks & Wine List
Wines by the Glass & Bottle, Cocktails, Spritz, Craft Spirits & Softs
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Drinks & Wine List
Wines by the Glass & Bottle, Cocktails, Spritz, Craft Spirits & SoftsGrape: Vermentino • Character: Citrus, Tropical, Floral - Dry • Pairing: Seafood, fresh herbs.
Grape: Sauvignon Blanc • Character: Citrus, cut grass, gooseberry - Dry • Pairing: Chicken, spice, pork.
Grape: Grillo - Appassimento • Character: Floral, herbaceous, mineral - Dry • Pairing: Cheese, chicken, spice.
Grape: Albariño, Rioja • Character: Apple, lime, lemon - Dry • Pairing: Fish, salad, fried fish.
Grape: Sauvignon Blanc • Character: Passion fruit, gooseberry - Dry • Pairing: Rich tomato, white meats, rich jus.
Grape: Montepulciano • Character: Plum, cherry, spice - Dry • Pairing: Pasta, curry, rich tomato.
Grape: Shiraz • Character: Blueberry, plum, black pepper - Dry.
Grape: Pinot Noir • Character: Cherry, raspberry, clove - Dry • Pairing: Cheese, chicken, spice.
Grape: Malbec • Character: Plum, blackberry, spice - Dry • Pairing: Steak, cheeses.
Grape: Merlot • Character: Plum, cherry, spice - Dry • Pairing: Steak, meats, casseroles.
Grape: Tempranillo • Character: Cherry, tobacco, spice - Dry • Pairing: Lamb, roasts.
Grape: Bouchet, Touriga Franca, Touriga Nacional • Character: Cherry, blackberry, balsamic - Dry • Pairing: Lamb, boar, rabbit, cheese.
Grape: Malbec, Viognier • Character: Plum, cherry, herbaceous - Dry • Pairing: Red meat.
Grape: Pinot Grigio • Character: Strawberry, redcurrant - Dry • Pairing: Grilled fish, salad, fruit.
Grape: Cinsault • Character: Strawberry, grapefruit - Dry • Pairing: Beef, rabbit, curry, salad.
Grape: Glera • Character: Floral, herbaceous, mineral - Dry • Pairing: Cheese, white meats.
Grape: Chardonnay, Pinot Noir, Pinot Meunier • Character: Elegant, fresh, clean - Dry.
Grape: Furmint, Hárslevelű • Character: Orange marmalade, ginger - Sweet dessert wine.
House London Dry • Lind & Lime Organic Scottish • Caspyn Cornish Dry • Glaswegin Rhubarb & Raspberry • Marmalade Old Tom • Isle of Bute Island Dry • Da Mhile Seaweed • Midsummer Cucumber & Dill • Chase Pink Grapefruit.
Famous Grouse (£4.50/£9) • Tullamore Dew (£4.50/£9) • Woodford Reserve (£4.50/£9) • Wild Turkey (£4.50/£9) • Laphroaig 10yo (£5/£10) • Bulleit Rye (£5/£10) • Macallan 12yo Single Malt (£8/£16).
House Vodka, Vanilla Vodka, Courvoisier VS, Bacardi Blanco, Bacardi Coconut, Kraken Spiced/Cherry, King of Prussia, Goslings Black, Kingston 62, El Rayo Tequila, Patrón XO Cafe, Limoncello, Chambord, Disaronno, Baileys, Kahlúa, Cointreau, Midori, Aperol.
Navas Naturally Light, Navas Botanical, Navas Ginger Ale, Fevertree Mediterranean, Fevertree Elderflower.
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Brunch Menu
Full English, Pancakes, Turkish Eggs, Brunch Cocktails & Extras
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Brunch Menu
Full English, Pancakes, Turkish Eggs, Brunch Cocktails & ExtrasCumberland sausage, streaky bacon, roasted tomato & mushroom, hash browns, baked beans, black pudding, fried eggs, sourdough.
Plant-based sausages, facon, fried halloumi, roasted tomato & mushroom, hash browns, baked beans, grilled peppers, fried eggs, sourdough.
Grilled sausages, bacon, hash brown & scrambled eggs, beans, triple stacked sourdough.
Grilled Mediterranean vegetables & spices, fried eggs, sourdough.
Buttermilk pancakes, berry & cherry syrup, honey, crispy bacon.
Mozzarella & avocado, hot honey, sourdough, chilli pepper flakes.
Four toasted crumpets, Greek yoghurt, Pimm's & strawberry coulis, fresh fruit.
How Tipping Works at The Jolly Coopers: All tips are discretionary. A 10% service charge is added to the bill. 100% of the money you leave goes to the team.
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Desserts Menu
Puddings, Churros, Tarts, Digestifs & Affogato
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Desserts Menu
Puddings, Churros, Tarts, Digestifs & AffogatoApple & cherry compote, buttery crumble top, vanilla ice cream.
Toffee & Devon cream sauce.
Passionfruit cheesecake, fresh fruit, berry gel, vanilla ice cream.
Sticky toffee pudding, toffee sauce, vanilla ice cream.
Caramel & chocolate tart, vanilla ice cream.
Espresso, vanilla ice cream. Add Disaronno +£4
Vegan ice cream available on request.
How Tipping Works at The Jolly Coopers: All tips are discretionary. A 10% service charge is added to the bill. 100% of the money you leave goes to the team.
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Kids Menu
All meals include a scoop of ice cream with toppings
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Kids Menu
All meals include a scoop of ice cream with toppingsCheeseburger, fries, beans.
Chicken bites, fries, beans.
5" Margherita pizza, fries, beans.
Beef lasagne, garlic bread, salad.
Battered "catch of the day", fries, mushy peas (*Not available on Sundays).
Pork shoulder, traditional roast garnish (*Sundays Only).
Sirloin, traditional roast garnish (*Sundays Only).
How Tipping Works at The Jolly Coopers: All tips are discretionary. A 10% service charge is added to the bill. 100% of the money you leave goes to the team.
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Hot Drinks & Coffee
Barista Coffees, Teas & Chocomel (Semi-Skimmed & Oat Milk Available)
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Hot Drinks & Coffee
Barista Coffees, Teas & Chocomel (Semi-Skimmed & Oat Milk Available)How Tipping Works at The Jolly Coopers: All tips are discretionary. A 10% service charge is added to the bill. 100% of the money you leave goes to the team.